10 Favorite Eats in Barcelona

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Most of these places have been mentioned in the El-Tanein Diet series posts (or posts of their own) but here’s a round up of my 10 favorite places of Barcelona. Every time I would dine somewhere, I would find 12 others I’d add to my google list on the way. My google list would be cafes, restaurants, and museums that I would investigate online later to see if they were worthy of a visit. After all, I had 86 days to take in as much of Barcelona as possible so I needed to be wise and selective. Yes, I take this shit seriously.

These are places I went to more than once, even if just for coffee, and could imagine them becoming my go-to locations if I were a permanent resident of Spain’s Catalonian city by the sea.

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For coffee, cava, and cheese:
El Jardi

Within the courtyard of the old Santa Creu Hospital is this cafe, a quiet spot to enjoy late lunch or a post-meal coffee. It’s behind the famous Boqueria market but still removed enough to be away from the crowded Las Ramblas. It’s an outdoor venue with string lights and simple tables; you’re basically hanging out in a garden with goodies. The hospital, eventually unable to keep up with the growth of the city and medical advances, was converted to libraries including Biblioteca de Catalunya.

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For a salad bar with a side of pie: Faborit

This cafe is located within Casa Amatller, the Cadafalch house attached to Gaudi’s Casa Batllo. With a panini or salad menu, you can get a filling, fresh meal for under 10 Euros and spend your lunch hour sitting in their outdoor terrace. They also sell beautifully packaged chocolate sets if you need some Art Nouveau souvenirs.

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For when you want a quiet dinner with your BFF: Casa Lolea

This is the 3rd time I mention Lolea on the blog because I really loved the restaurant. It’s just warm – that may be the best word for it. Staff is kind, food is good, and you feel at home. Did I mention the sangria bottles? It’s a sangria factory that has 4 special kinds produced and packaged in polka-dotted bottles. Great affordable gifts and/or accents for the home/office.

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For when you need a lunch break near Passeig de Gracia: Toto

Italian brasserie on Valencia. The service isn’t their strongpoint but the food is. Go for lunch to benefit from the menu del dia so you can have a 3-course meal for 16 Euros. The regular menu is pricier (also worth it) but you might as well save some cash so you can enjoy even more culinary experiences. Barcelona is not short on options, you’re just short on time.

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For when you need a break from jamon: Flax & Kale

Flax & Kale, flexitarian resto from Teresa Carles, is a vegetarian/vegan friendly spot 5 minutes away from Plaça Catalunya. The dishes are rich in veggies, grains, and oily fish. It has a juicery and an outdoor terrace on the second floor that opens in the afternoons. Barcelona is rich in cured meats and ham so when you’re looking for more fruit and greens, grab an acai berry bowl.

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For when you can’t get a table at Tickets: Lolita Taperia

I say this because the chef left Lolita (then Inopia) to open Tickets and you can tell when you eat here because the food is almost as good. I’ve been to both and Lolita is to Tickets what Toyota is to Lexus. It’s a casual everyday version of the more expensive sister. It’s not as meticulously prepared and it’s void of the “molecular cuisine” style which is fine because it’s all about taste anyway. And the waitress at the bar looks like Julia Styles and is super helpful.

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For when you need fried goodness: Xurreria Trebol

They’ve got homemade chips and giant churros loaded with flavored cream for 2 Euros each. Need I say more? Avoid the churro stands in the tourist-populated areas and head to this place instead. It’s open 24 hours during the weekend too so you can head there after you’re done partying till dawn and in need of a carbo-load.

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For when you’re not ready for Monday morning just yet:
Café di Marco

This is a small coffee shop on the corner of Arago and d’Enric Granados. There is nothing special about it but I used to stop here for a cappuccino and muffin on my morning walks to the office. The staff is kind and the cafe is filled with people starting their day or reading newspapers. It’s a cozy quaint place you can hide in until you’re ready to face the world.

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For when you want a fun night out with friends: Numeronueve

I think I took every visitor I had to this bar. Off one of the alleys of Passeig de Born, No.9 is a stone-throw away from Santa Maria del Mar. Tapas are great, sangria is even greater, and the staff are friendly. Music is a bonus. It’s not authentically Spanish if you’re looking for that sort of thing. But if you’re looking for good drinks and nibbles in a fun atmosphere, it never let me down.

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For when you want flavor for dinner:
Lascar 74

A “cevicheria” in Poblesec, Lascar 74 is where I had my first encounter with ceviche, a Peruvian seafood dish. Everything we ate was delicious, right down to the cheesecake that I didn’t order but kept eating off of my friend’s plate after I tasted a small bite. Interior is nothing fancy; simple decor for a satisfying dinner with friends. There’s no English menu but the waiters can explain everything for you so no sweat.

Honorable Mentions

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Can Ramonet in Barceloneta for paella

Hotel Barcelo in Raval for Sunday brunch. Open buffet plus a cocktail on the 360 degree view roof for 25 Euros

Mont Bar on Aribau for date night

Chök on Carme for cookies, cake, and cronuts

Brunch & Cake for brunch and cake

El-Tanein Diet Week #19

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Ah, my last week in Barcelona. I did my best to fit in as many leftover discoveries before I boarded my crack-of-dawn flight back to Beirut. Let’s see week #20 be filled with more fitness than food, inshallah.

Workout Tally

Walking everywhere for 7 days.

Outdoor Activity

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The entire weekend would suffice as my outdoor activity because I spent most of it hiking around the outskirts of Barcelona. Between Montjuic Cemetery, the Parc del Laberint d’Horta, and the Carmel Bunkers, I tried to take advantage of the sunny outdoors as much as possible.

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Fitbit Flex

I didn’t even wear it this week although now that I’m back in Beirut, I will have to since my activity will not be one that is iPhone friendly. Back to the gym!

Best Meal of the Week

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Lascar 74 is a “cevicheria” in Poblesec. It was my farewell dinner with the office and my first time having ceviche. I’m now a fan of Peruvian cuisine thanks to this dining experience. I recommend the guacamole (uchucuta) and the cheesecake de Lima. Not together, of course.

Other Highlights

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Xurreria Trebol: I had seen this spot’s churros behind the glass and made a mental note to go back at some point. All other churros tried in Barcelona were of the “tourist” flavor – too oily and stale. Trebol knows what they’re doing though. A little digging revealed that it’s one of the oldest xurrerias in the city and the only one that opens for 24 hours over the weekend. If you’re not a sweet-toothed person, they also make their own potato crisps. Otherwise, if you want beautiful churros served by a beautiful man, go here. Their churros are stuffed with dulce de leche, chocolate, or vanilla cream.

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Treated myself to a solo dinner at El Nacional on my last night: The plan was to just take a walk through the venue to see the setup because I’d heard good things about its interior design. But when I remembered I had tuna and brie left at the apartment, I figured I’d go all out on my last evening with some steak, cava, and lemon pie.

Workout Track of the Week

He needs to stop doing this. And by “this” I mean making this catchy music that you can’t help but sing along to. It’s too late to say sorry though because I’m hooked.

Cheese of the Week

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Cava, olives, and patacones with my book at La Xalada. What are patacones you ask? Homemade plantain chips with avocado, manchego cheese, and olive cream. That sums up what I’ll miss most about BCN.

El-Tanein Diet Week #15, #16, and #17

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I did it again. I bunched 3 weeks in 1 post.

Excuse: I’ve been in hermit mode ever since my roommate left because we went into overdrive before her departure from BCN. I’m a little burnt out in a good way. I came home each night last week wanting to catch up on blogging but would end up bingeing on How to Get Away With Murder. Damn you and your writers’ storytelling skills, Shonda. Then, the weekend rolled around and I realized that my time in Spain is also running out. Overdrive continued and I museum hopped and ticked off more stops on the “must-see” list before I return to Beirut in the time of cholera.

SERIO, I’ll post every Monday from now on since I’m down to TWO MORE WEEKS here. Gotta make them count! *presses play on 8th episode in a row*

Workout Tally

Walking everywhere for 21 days

Outdoor Activity

See above or below.

Fitbit Flex

I’m starting to give up on this accessory. I hardly ever sync it and forget to charge it most of the time too. It hasn’t been doing its job to motivate me and I only remember it’s there when I hit 10K which is rare during the week when I max out at 7-8K come nightfall. It used to be more effective when I was moving less. My walking here is more out of necessity than planned fitness so the counting doesn’t matter as much. We’ll see how I feel when I go back home.

Best Meals of the Weeks

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Before I crown the winners, let me say that Barcelona is a designer-who’s-a-foodie’s dream. The restaurants are beautifully designed from interior to menus AND the food is usually delicious as well. Did I mention how much I love cava?

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Week 15: Tapas and sangria at Casa Lolea, a sangria factory located down the street from Palau de la Musica Catalana. I liked 3 things about this quaint little eatery: the cheese section on the menu, the sangria bottle design, and the truffle risotto.

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Week 16: Sunday brunch at Hotel Barcelo in Raval. For 25 euros/person, you get open buffet with a cocktail on the roof. Great view of the entire city and then you can go check out the stands on Rambla de Raval selling handmade goods.

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Week 17: Carrot Cake at Pudding, a cafe right out of Alice in Wonderland. The actual food is mediocre but the setup is great for coffee and carrot cake. Order the carrot cake.

Other Highlights

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Bibo and my leather obsession: I wandered into this brand’s shop in Born only to want everything. Turns out they’re all over Barcelona and they’re very fairly priced considering they’re selling Spanish leather goods. Sniff.

Working on my Barcelona clip: I’ve been trying to take some quick clips using my Polaroid Cube. Hopefully, something worthy will come of the footage. Otherwise, I’ll just show you some pigeons in Plaça Catalunya.

Being the oldest people at an R&B club: No one warned us that Otto Zutz is full of prepubescent hormones but they played some decent R&B so I danced my face off and didn’t care. Pretty sure some of the songs were older than the people dancing to them.

Going through McDonald’s Drive Thru in a cab at 3 am: I don’t know how this happened. Okay, I do. We told the cab we wanted an open McDonald’s and he didn’t tell us it was drive-thru only until we got there. We weren’t going to go home after going all the way down to the beach with BigMac anticipation. Ain’t nothing like heart-attacks in a box at 4 in the morning.

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Dressing up for Halloween:
First time since I was 12 maybe? I was La Calavera Catrina, an icon of Mexican dia de muertos. My roommate (dressed as The Joker) and I walked through the Gothic Quarter and danced to R&B (again) in a hole in the wall somewhere in Born. But all that was only after we walked back home to make sure my carved pumpkin was not a fire hazard. Oops. Apparently, Halloween isn’t really a thing in Spain but La Castanyada, a popular festival that occurs around All Saints Day, is a big deal in Catalonia.

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I was one of those losers in line for H&MxBalmain: 
But in my defense, I was fully aware of the idiocy of doing such a thing. In my normal life, I would not have done such a brainless act of pure consumerism but seeing that I’m living a semi-life here, I figured I’d see what it’s like to be a fashion lemming for a brand that I wish I’ll be able to afford one day. It felt like I was a Huffington Post Snapchatter covering the event; I was there for shopping but I felt like an observer because the whole thing was an outer body experience. I have never seen people behave like that for clothing. I’d always heard of people lining up for Apple products or new releases but it was truly fascinating to see the crazy come out. From an advertising perspective, the entire campaign leading up to the launch was genius. They gave us free coffee!

Workout Track(s) of the Weeks

Week 15:

Not a new track but I’ve had it on my playlist forever and I’ve been using it to put a spring in my step during the morning walks. Ever had a song that makes you strut a la John Travolta? This is my BeeGees groove.
Week 16:

My German colleague returned from a holiday spent in Bali. Doesn’t this tune sound like you should be in a hammock in Bali? Or working out at the gym…for your beach body. Right.
Week 17:

Can Ed Sheeran ever go wrong? Best leprechaun ever. I say that with love.
Cheese(s) of the Weeks

Some science for all you cheese lovers out there:

El-Tanein Diet #10 and #11

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I’ve decided that bunching the ETD posts into 2-week bits is better while I’m in Barcelona. Main reason being that I don’t have a lot of activity to report other than walking all over the whole city. I do plan on changing that up but I don’t want to get too repetitive and only be discussing what I’m eating. Although they come hand in hand when focusing on fitness, this is supposed to be a series about movement rather than a tribute to food.

Workout Tally

Walking my ass off for 14 days

Still can’t get myself to give up my morning walks to the office and I don’t think the rain will stop me either. It’s a 15-20 minute warm-up before I sit behind a screen for 9 hours. I’m really happy that I have this to wake me up prior and then after the day is over as well. Sedentary life at a desk can be so damaging so it’s become the highlight of my weekdays. I try to change up the route every once in a while so I can discover a new neighborhood, find another farmacia, or fit in some extra steps.

With that said, I’m still hoping to get some weekend jogs in. Since weekends are the days I get to really be Bambi the Explorer, I can’t help but deplete my energy wandering the streets looking for hidden gems. I’m trying to use the resistance tube regularly but that’s been as effective as my Duolingo Spanish lessons – meaning I’m doing it twice a week max. Catalan bread is still stalking me and now I’m crushing on its friend: bizcocho de limon (lemon cake) from Dia supermarket.

Outdoor Activity

See above or below.

Fitbit Flex

Taken from the Apple Health app because I forgot to charge my Fitbit again

Best Day. Taken from the Apple Health app because I forgot to charge my Fitbit again.

I’m doing an average of 10.5km/day when not in the office so week 10 was ~78K and week 11 was ~75K steps. Even though this is higher than my Beirut weekly stats, the totals have gone down since weeks 8 & 9 so I should get back to my old weekend numbers.

Best Meals of the Weeks

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Week 10: Bresaola with cava from El Jardi in Raval. It’s a charming tapas bar located in the gardens of old Hospital Santa Creu, around the corner from the famous La Boqueria. It was one of my first solo lunches and I didn’t mind one bit.

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Week 11: Media Pinta BrewBurger with a 1/2 pint of 5am Red Ale beer at Brewdog on Carrer de Casanova. After nachos, a burger, and brownies, my new colleagues and I played two rounds of Jenga. We defied the laws of physics and digestion.

Other Highlights

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Found Peanut Butter: I found the much smaller equivalent to Wesley’s in Barcelona: Taste of America. Got myself a jar of Jif. I prefer Skippy but it’ll do. The cashier began to explain, in Spanish, that I was buying the extra chunky variation. I blurted out a “…sorry?” even though I figured out what he was saying and he laughed,“You’re American! Never mind!” It seems I blend right in here.

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Trip up to Mount Tibidabo: We didn’t get to ride the old Tramvia Blau (blue tram) since it was a Friday. It’s only operational on weekends. That’s what I get for going to Tibidabo on my day off. BUT Tibidabo has a spectacular view of the city and you get to ride a funicular after having some gin & tonic at Mirablau bar halfway up the mountain. There’s a church and some rides at the top but the view is enough for the trip. Avoid the churros – not worth it.

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Attended my first Barca game at Camp Nou:
I’m more of a World-Cup-only football fan but it seemed wrong to not attend a game while staying in the home of FC Barcelona. With great seats thanks to friends at Fly-Foot, we got to see Barca’s win against Las Palmas with Messi’s injury in the first 10 minutes, Suarez’s two goals, and Neymar’s bad haircut. The energy in a stadium is so much better than watching behind a screen.

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Faborit for Light Lunches: So far, this is my favorite lunch spot away from the office. They’ve got a healthy salad bar, fresh juices, pastries, loyalty cards, and a green-walled terrace. I got the swing chair last time I was there! I am a child. The interior is just as warm and inviting. Did I mention it’s at the ground level of Cadafalch’s Casa Amatller? #designerd

Went Flexitarian Two Sundays in a Row: Read more about this here.

Workout Track(s) of the Weeks

Fun, hip track to trot to. Not hardcore workout material but it’s a cheerful, summery tune. And the video was shot in Barcelona.

Cheese(s) of the Weeks

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I’m in love with burrata anything. I’ve had burrata back home but I don’t know what it is about this español cheesperience. Maybe it’s the arugula or the sun-dried/seared tomatoes but I can’t get enough.

Bambi Recommends: Flax & Kale

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After being in Spain for exactly a month, I’ve realized just how much jamon and chorizo I’ve been ingesting. It’s really hard to find turkey around here and with such exquisite cold cuts, why would you want to?

Well, because my stomach can’t handle all that meat all the time. It’s heavy on the digestive system and, about a week ago, I was looking for a light clean meal somewhere. I ended up at Flax & Kale. I’ll admit that I had sent a photo of the restaurant’s storefront to my vegan sister a few days before followed by “I’m not going to go to a ‘flexitarian’ restaurant while I’m in Barcelona!” after she pleaded with me to give it a try.

Pancakes!

F&K’s Healthy Pancakes: red quinoa, soy milk, free range eggs, vanilla, olive oil, blueberry soy yogurt, blueberries, maple syrup

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The food is not only delicious but it’s also satisfying without that stuffed feeling. The fruits have been more flavorful than other restaurants that I’ve been to here possibly because of their organic produce. Their “flexitarian” menu means they’ve got 80% plant-based options but they also have oily fish and eggs on there too. There’s also a juicery.

With my love for burgers, I never thought I’d endorse a vegan restaurant regardless of my being labeled as a hipster thanks to my graphic-designer-badge. Teresa Carles, the lady behind the menu, knows how to make healthy tasty food though. I’ve had Sunday brunch there twice and I know I’ll be back again. After all, I still have to try the rhubarb and strawberry tart on their outdoor terrace.